Products
Coffee Origins
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Colombian Asobris Organic
Flavours of dark chocolate red fruits and caramelised nuts.
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Colombian Excelso
Balanced with a medium body, notes of chocolate spice and fruit!
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Ethiopian Yirgacheffe
Chocolate malt and toffee aroma, medium acidity and medium body.
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Guatemala New Oriente
Best with a darker roast to bring out the rich syrup like Belgian Chocolate flavour.
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Papua New Guinea
Flavours of cocoa, roasted almonds, dark spices with a caramel finish.
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Supremo Blend
WINNER of the Gold Medal for Best Plunger/ Filter Coffee at the NZ Coffee Awards!
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Swiss Water Decaf Espresso
A full body with good flavour, great for espresso.
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